Special Issues

NCMREI 2024

    1.

  • Development of Ready to Eat (RTE) Snack Crackers Incorporated with Amaranth Flour

  • PRAVEENA.P, LIYANA.K AMINA, NAHIDA KURUNIYAN, NISHMA. P.K

  • UG Student, Department of Department of Food Technology, Dhaanish Ahmed Institute of Technology, Coimbatore, India
  • Assistant Professor, Department of Food Technology, Dhaanish Ahmed Institute of Technology, Coimbatore, India
  •   Download PDF